Lasagna Rolls (with lean sirloin)

I used:

1 box lasagna noodles boiled (I actually used no bake and soaked them in water to make them soft again

1 pound ground lean sirloin (or ground turkey or chicken)

1 jar tomato sauce (or homemde if you have it)

1 small white/yellow onion diced

1 clove garlic diced

1 cup low fat skim ricotta

2 cup thawed chopped spinach

salt, pepper

Cook and season meat in a non stick skillet with one tablespoon of olive oil or cooking spray.Cook until meat is browned. Set aside to cool

Mix ricotta, spinach and meat in a bowl

Take softened noodles and lay flat add a spoonful of meat mixture onto noodles and roll up. , lay seam side down.

Place in baking dish and cover with tomato sauce and warm in oven on 350 for 10-15 minutes.
*If you use the no bake noodles*
Follow same instructions but instead of warming in over put under broiler on baking sheet for 3-4 minutes until cheese melts on top.