Monday, November 8, 2010

Chocolate truffle pops & spinach casserole bites! Not healthy but I made these for my friends' party and had to share!










Spinach casserole recipe~
You will need:
2 boxes frozen chopped spinach (thawed and drained well)
1 cup all purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 stick of butter (softened)
8 oz. shredded Monterey jack cheese (or a block and grate it)
2 beaten eggs
1 cup milk
bacon bits

Pre heat oven to 350

Thaw and drain the spinach (VERY WELL) then mix all the ingredients except the bacon bits in a bowl with a mixer on low until well incorporated.

Spray a glass baking dish with cooking spray(I used a 8X11 glass). You can use any size you have, it will only vary the thickness of the casserole.

Pour mix into dish and add a layer of bacon bits on the top.

Bake for 30 minutes. Let cool then cut into squares.

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